Monika Caha Selections
Monika Caha Selections
DIEM

FISCHER

FORSTREITER

FRITSCH

GROONER

ROZAY

ZVY-GELT

Hallodri Grüner Veltliner 20L KEG

LUSTIG 1L

GV Grüner Veltliner 1L

RZ Rosé 1 L

Handwerk GV 1L

LANGMANN

NEUMEISTER

Anita&Hans NITTNAUS

Heideboden Pinot Blanc 2016

Heideboden Pinot Blanc 2015

Zweigelt 2015

Zweigelt 2014

Eastside Blaufränkisch 2015

Blaufränk. Kalk&Schiefer 2014

Heideboden Red 2013

Pannobile 2013

Leithaberg Red 2013 DAC

Comondor 2013

Tannenberg Blaufränkisch 2009

Tannenberg Blaufränkisch 2012

TBA 2002

DER POLLERHOF

JOSEF SCHMID

STADLMANN

STROHMEIER

THOM WACHTER

WALDSCHÜTZ
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Anita & Hans NITTNAUS Pannobile Red 2013

Varieties, blend: 50% Zweigelt, 50% Blaufränkisch
Region: Lake Neusiedl, Burgenland
Climate: Continental (pannonian climate), hot summer,
cold winters, average yearly temperature: l0ºC,
Average rainfall: 300-500ml.
Lake Neusiedl, creates a milder climate,
and a prolonged growing season.
Vineyard: Golser Ungerberg, Golser Holzacker, Joiser Greiner
(Wagram- southern slopes of the Parndorfer  Platte)
Soil: Brown loam with chalk
Vintage: By hand
Yield: 45 hl/ha
Maceration of skins: 3-4 weeks
Fermentation: Temperature-controlled tanks (32°C)
Aging: 20 month in barrique barrels 500l (partly new oak)
Malolatic fermentation: Yes
Alcohol: 13.0% vol
Total acidity: 5.3 g/l
Residual sugars: l.0 g/l
Serving temperature: 18 °C
Aging Ability: up to 20 years
Food:
Venison, beef, lamb and dark mushrooms

Tasting notes:
Dark ruby red, complex nose, ripe, dark fruits (cherries and berries), spicy and well defined with good structured, delicate balance with long finish




Fact Sheet

Pannobile_2013.pdf

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